The Quick Sip
Ceylon tea flavoured with the finest Bourbon vanilla from Madagascar. Nothing plain vanilla about this well balanced and nicely flavoured tea.

Tea Tales
Vanilla was held in high esteem in Pre-Columbian Mesoamerica, and was introduced to the Europe by the Spanish Conquistadors. In ancient Mexico the Totonac people were particularly skilled producers of vanilla. Bourbon vanilla is the term used for vanilla coming from Indian Ocean islands such as Madagascar, Comoros, and Réunion, and is synonymous with the heady flavour and aroma of the highest quality vanilla.

Customer Reviews
‘I have tasted many vanilla flavoured teas and this one by Language of the Leaf does not have the sickly sweet taste you get from most places. I love vanilla and I have found the perfect blend.’ Georgiana

‘I used 2 teaspoons the first time around thinking it was going to be a weak tea, as the scent is subtle. It brewed too strong. I reduced it to 1 teaspoon and brewed for 3 minutes and it was comforting. I like this tea’. William P